This fermented berry rose clay mask is a study in balance—where active plant intelligence meets gentle mineral earth.
At its center is our house-made fermented berry filtrate, created from wild-harvested gooseberries, mulberries, blackberries, and wild grapes. The berries are slowly fermented in honey and distilled water, allowing time to soften the fruit, transform natural sugars, and unlock antioxidant-rich compounds in a form more harmonious with the skin.
Once carefully strained and stabilized, that fermented infusion is blended with rose clay and a light touch of botanical hydration to create a mask that clarifies without stripping and refreshes without harshness.
Rose clay provides gentle mineral cleansing, helping to lift impurities while maintaining softness and balance. A touch of squalane prevents over-drying, allowing the mask to dry softly rather than crack or tighten uncomfortably.
The result is a creamy, pastel-hued mask that spreads smoothly, supports skin vitality, and leaves the complexion feeling refined, calm, and renewed. Expect a slight tingle, a radiant glow and smoother skin.
Designed for skin that seeks glow without aggression, clarity without disruption, and treatment without compromise.
Apply an even layer to clean skin, avoiding the eye area.
Leave on for 10–15 minutes, allowing the mask to dry softly.
Rinse thoroughly with warm water and follow with toner or moisturizer.
Use 1–3 times weekly.
Ingredients: Water, Kaolin, Illite, Fermented Berry Filtrate, Glycerin, Squalane, Xanthan Gum, Benzyl Alcohol, Salicylic Acid, Sorbic Acid
Net Wt. 4 oz (113 g)
Fermentation gently transforms whole fruits into a skin-compatible antioxidant infusion. This process supports barrier harmony and skin vitality without relying on harsh exfoliants or aggressive acids.
In keeping with our studio philosophy, the remaining berries are never discarded. They are carefully dried and repurposed, honoring the full life cycle of the plant and maintaining a closed-loop practice rooted in seasonal respect.
This fermented berry rose clay mask is a study in balance—where active plant intelligence meets gentle mineral earth.
At its center is our house-made fermented berry filtrate, created from wild-harvested gooseberries, mulberries, blackberries, and wild grapes. The berries are slowly fermented in honey and distilled water, allowing time to soften the fruit, transform natural sugars, and unlock antioxidant-rich compounds in a form more harmonious with the skin.
Once carefully strained and stabilized, that fermented infusion is blended with rose clay and a light touch of botanical hydration to create a mask that clarifies without stripping and refreshes without harshness.
Rose clay provides gentle mineral cleansing, helping to lift impurities while maintaining softness and balance. A touch of squalane prevents over-drying, allowing the mask to dry softly rather than crack or tighten uncomfortably.
The result is a creamy, pastel-hued mask that spreads smoothly, supports skin vitality, and leaves the complexion feeling refined, calm, and renewed. Expect a slight tingle, a radiant glow and smoother skin.
Designed for skin that seeks glow without aggression, clarity without disruption, and treatment without compromise.
Apply an even layer to clean skin, avoiding the eye area.
Leave on for 10–15 minutes, allowing the mask to dry softly.
Rinse thoroughly with warm water and follow with toner or moisturizer.
Use 1–3 times weekly.
Ingredients: Water, Kaolin, Illite, Fermented Berry Filtrate, Glycerin, Squalane, Xanthan Gum, Benzyl Alcohol, Salicylic Acid, Sorbic Acid
Net Wt. 4 oz (113 g)
Fermentation gently transforms whole fruits into a skin-compatible antioxidant infusion. This process supports barrier harmony and skin vitality without relying on harsh exfoliants or aggressive acids.
In keeping with our studio philosophy, the remaining berries are never discarded. They are carefully dried and repurposed, honoring the full life cycle of the plant and maintaining a closed-loop practice rooted in seasonal respect.
